Allergens
MILK
EGGS
PIGNOLI
WHEAT
SOY
Ingredients
Diced Chicken, Cheese Tortellini – Tri Color (ENRICHED DURUM FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RICOTTA CHEESE (PASTEURIZED WHEY, MILK, VINEGAR, SALT, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), BREAD CRUMBS (WHEAT FLOUR, SALT, YEAST), LIQUID WHOLE EGGS, SOYBEAN OIL, SALT, SPINACH POWDER, DRIED WHOLE EGGS, GARLIC POWDER, ONION POWDER, ROMANO CHEESE (PASTEURIZED SHEEP’S AND COW’S MILK, RENNET, SALT, CHEESE CULTURE, ENZYMES), PAPRIKA EXTRACTS, NATURAL FLAVORS, TURMERIC), Chicken Broth, Roasted Red Pepper, Heavy Cream, Shredded Parmesan Cheese, Basil Pesto Sauce , Fresh Basil, Parmesan – Grated, Olive Oil, Salt – Coarse, Garlic Powder
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